PREP TIME: 8 MINS
COOK TIME: 6 hours
TOTAL TIME: 6 hours and 8 minutes
2 cups heavy whipping cream
1 can of sweetened condensed milk
1/2 cup unsweetened cocoa powder
1 teaspoon vanilla extract.
Stir together sweetened condensed milk, cocoa powder, and vanilla in a medium bowl. Set aside.
In the bowl add whip heavy cream. Do not overbeat it.
Fold sweetened milk mixture into whipped cream.
Pour into a container, cover, and freeze for at least 6 hours or overnight.
Enjoy eating your chocolate ice cream.
It is Loaded With Vitamins and Minerals.
It is loaded with antioxidants and flavonoids, which help in lowering your bad cholesterol and helps you to improve your heart health.
It is rich in calcium.
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Happy cooking and eating!